PUSPITASARI, Endah; NINGSIH, Indah Yulia. Kapasitas Antioksidan Ekstrak Buah Salak (Salacca zalacca (Gaertn.) Voss) Varian Gula Pasir Menggunakan Metode Penangkapan Radikal DPPH. PHARMACY: Jurnal Farmasi Indonesia (Pharmaceutical Journal of Indonesia), [S. l.], v. 13, n. 1, p. 116–126, 2016. Disponível em: http://jurnalnasional.ump.ac.id/index.php/PHARMACY/article/view/893. Acesso em: 6 jul. 2026.