POTENSI KONSORSIUM BAKTERI PEMACU PERTUMBUHAN SEBAGAI BAHAN AKTIF PUPUK ORGANIK HAYATI PADA TANAMAN JAGUNG

Authors

  • Yun Sondang Politeknik Pertanian Negeri Payakumbuh
  • Khazy Anty Politeknik Pertanian Negeri Payakumbuh
  • Ramond Siregar Politeknik Pertanian Negeri Payakumbuh

DOI:

https://doi.org/10.30595/agritech.v22i2.8891

Keywords:

bacteria consortium, bio-organic fertilizers, P. aeruginosa, maize

Abstract

The purpose of this research are to determine the potential of consortium of plant growth-promoting bacteria as an active ingredients of bio-organic fertilizers and to determine the effect of bio-organic fertilizers on growth and production of maize. The research was carried out at the Politeknik Pertanian Negeri Payakumbuh Experimental Field, Limapuluh Kota Regency, West Sumatra in March-July 2020. The research was starting with the manufacture of water hyacinth bio-organic fertilizer (POH) which inoculated with a consortium of bacteria from the genera Pseudomonas and Bacillus. POH observations were carried out on species, population size, and nutrient content of bio-organic fertilizers. The POH application research was using a factorial design in a randomized block design with treatment I at POH 40, 80, 120, 160 ml / l water and treatment II with frequency of 2, 3, 4 times giving POH. The variables observed were N, P, K nutrient content, plant dry weight, and dry maize seed production. The results of the POH study contained P. aeruginosa, B. subtilis, and B. cereus with a total population of 2,8,107–2,8,108, potentially as active ingredients for bio-organic fertilizers. POH water hyacinth can increase plant N, P, K nutrients, plant dry weight, and dry maize seed production. The optimal POH dose for all observed variables is 80 ml / l of water.

Author Biographies

Yun Sondang, Politeknik Pertanian Negeri Payakumbuh

Budi Daya Tanaman Pangan 54416

Khazy Anty, Politeknik Pertanian Negeri Payakumbuh

Budi Daya Tanaman Pangan 54416

Ramond Siregar, Politeknik Pertanian Negeri Payakumbuh

Budi Daya Tanaman Pangan 54416

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Published

2020-12-24

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